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Caramel Apple Salad

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4 large or 8 small apples, cored and diced
12 oz. cool whip
5 oz. box instant vanilla pudding
1 bag of small snickers bars, cut into small pieces
2 cups peanuts
caramel topping

1.  Fold pudding mix into cool whip.
2.  Add diced apples, cut up candy bars and peanuts.
3.  Mix well.
4. Drizzle with caramel topping.
5.  Refrigerate until ready to serve.